EU: changes of maximum residue levels for certain substances in food

In mid-December 2015, the European Union released a notification on amendments to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for five chemical substances in certain products of plant and animal origin. Proposed date of adoption: February 2016. Proposed date of publication: June 2016. Proposed date of entry into force: Six months from date of publication. Final date for comments: 12 February 2016.

Based on materials,